This recipe took less then ten minutes to make. Use up any extra veggie's you happen to have in the fridge. If you don't have thin crust pizza use corn or flour tortillas to make mini pizzas. Short and sweet and plenty to share!!
Pre-heat oven to 450 (depending on what your crust calls for)
Spread fat free refried beans on pizza crust (you can also use veggie crumbles for extra protein)
I had some spicy buffalo sauce that I added on top of beans. Salsa works too.
Chop up all of your yummy veggies, I used jalapenos, purple onion, yellow tomato, summer squash, zucchini and lots of black olives.
Sprinkle veggies on top of crust. Here you can add cheese if you would like. I used a little bit of shredded as well as smoked mozzarella.
Bake for ten minutes.
ENJOY!!!
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