Sunday, March 2, 2014

Zucchini Sticks

 Skinny Love-Boniver

This is a perfect little side dish, very quick and easy to make too. The almonds add a nice crunch.

2 zucchini
2 tablespoons of Olive Oil
1 tablespoon Nutritional yeast
Salt
Pepper
1/2 cup of Panko
1/3 cup of slivered almonds
Garlic powder

Pre-heat oven to 400. Chop your zucchini into sticks and toss in bowl with olive oil, garlic, yeast and almonds. Place on pan and sprinkle with panko and salt and pepper. Bake for 15 minutes.



 

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